GLUTEN-FREE VEGAN DONUTS WITH CHOCOLATE-ESPRESSO FLAVOR (2 Pack) Vegan then spread with almond butter

then spread with almond butter and a drizzle of honey for the ideal breakfast

There is something about the combination of flaxseed

Into that go tart dried cranberries and crunchy toasted pecans

This is your savory everyday workhorse

and flaxseed that keeps you full and fueled

GLUTEN-FREE VEGAN DONUTS WITH CHOCOLATE-ESPRESSO FLAVOR (2 Pack) Vegan then spread with almond butterNo Doubt Donut. Healthy gluten free vegan pastry with no compromise in taste. Baked banana donuts with natural chocolate espresso flavor. No refined sugars. No artificial additives or flavors. Medium sweet. Enjoy! Ingredients: Water, Whole bananas, Coconut oil, Coconut sugar, Brown rice flour, Millet flour, Almond flour, Baking powder, Salt, Dark chocolate, Espresso, Sunflower lecithin. Contains: COCONUT, ALMOND.