Ammiji’s Sambar Masala amla Please keep refrigerated for a

Please keep refrigerated for a longer shelf life

she’ll just order in some chholey to go with roti or rice and serve up a delightful meal

when a woman is not in the mood to cook

And addictive

Think cinnamon and nutmeg and cloves

Ammiji’s Sambar Masala amla Please keep refrigerated for aThe fragrance of an ordinary home in the south of India, encapsulated in a jar We Punjabis, we can cook a brilliant dal. But no matter what we do, we cant transform it the way a South Indian will make sambar, Ammiji used to say whenever she ate sambar. We take Ammijis word as gospel. And thats why we took the help of a dear friend, a seasoned South Indian home chef, when we were working on this recipe. Because who would know the secrets of the perfect