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The Champagne house has been in the same location since 1885 when her great great grandfather started the business
They never stop malolactic fermentations on their wines
that in the red wines of Villány great potential was lurking
While the Laval family has been growing vines for four generations
is made from younger vines
2015 Peter Lauer Riesling 'Barrel X' Petit Verdot The Champagne house has beenDavid Schildknecht has to be given credit for discovering this estate. Indeed, Schildknecht was the first person to import the wines to the U. S. back in the 1980s. Since the reintroduction of Lauer to the U. S., the estate has gone cult. Its a status they most certainly deserve; the wines are among the best being made in Germany. These wines are grand and pure Saar Riesling the emphasis is on purity, precision, rigor, mineral. The great majority are
