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Ships within 48 hours · Estimated delivery Sep 20 - Sep 25
it is crucial to dry your knife thoroughly after each use
Care Guide
this chef's knife is a knife with all-rounder qualities
Brand : Sakai Takaiyuki
appearing as slight discoloration
Sakai Takayuki Aogami Super Petty 135mm All it is crucial to dryDescription Specification Use & Care This model is made of Aogami Super (Yasuki Blue Steel) at the core of the blade, squeezed into Stainless Steel (Known as "Warikomi method") Rated to be one of the best carbon steel in the world. The Aogami super contains more carbon, chromium and tungsten than Aogami blue#1 with additional molybdenum in it. Sakai Takayuki knives come a 600 year of knife making history by skilled craftsmen in Sakai, Osaka
US$ 20.00
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US$ 150.00
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