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Colombian coffee is known to feature a rich chocolatey profile with exceptional fragrance and often great acidity
raisin and panela
This coffee has been decaffeinated by the Swiss Water Method using solely water and is chemical free
Very creamy caramel and toffee notes with low acidity
Intense sweetness and notes of savory fruits
Ethiopia Yirgacheffe Grind:French Press Colombian coffee is known toEthiopia is the birthplace of coffee and his home to very distinctive varieties. Our Yirgacheffe is known for its jasmine perfume floral and citrusy taste finish.
US$ 50.95
US$ 17.00
US$ 130000.00
