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whole beans
BIA's glazed porcelain resists chipping
Your holiday guests will be delighted
2-hour safety auto shut-off
Measure 18
Cabernet Sauvignon Stags Leap District | Cliff Lede Pastry server whole beansA blend of 76% Cabernet Sauvignon, 8% Petit Verdot, 7% Merlot, 7% Malbec and 2% Cabernet Franc, the deep garnet purple colored 2015 Cabernet Sauvignon Stags Leap District offers up a cassis, smoked meat, blackberry preserves and spice cake scented nose with a mocha hint. Full bodied, rich and concentrated with firm, grainy tannins, it shows a lot of oak, which should marry with the intense fruit, finishing long and layered AVAILABLE FOR IN STORE
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